Do you have any easy and inexpensive dessert recipes?

I have a cheap easy one.Take a can of biscuits and wrap them around a piece of apple.Line them in a pan.Sprinkle brown sugar over them.Now pour lemon lime soda to cover them.Bake at 350 til brown and bubbly.Put a little cool whip or ice cream on them....Do you have any easy and inexpensive dessert recipes?
Peanut Butter Fudge--how easy can it get?


Ingredients


1/2 cup butter


2 1/4 cups brown sugar


1/2 cup milk


3/4 cup peanut butter


1 teaspoon vanilla extract


3 1/2 cups confectioners' sugar


Directions


1 Place butter into a medium saucepan and melt it over medium heat.


2 Add brown sugar and milk, stirring.


3 Boil for 2 minutes, stirring frequently.


4 Remove from heat.


5 Mix in peanut butter and vanilla.


6 Place confectioners' sugar into a large mixing bowl.


7 Pour hot peanut butter mixture over confectioners鈥?sugar and beat until smooth.


8 Pour fudge into an 8 by 8 inch pan.


9 Chill until firm, about 1 hour.


10 Cut into 1-inch squares.Do you have any easy and inexpensive dessert recipes?
I have a very easy and quik recipe.Even my kids make it and everyone seems to love it.Hope you enjoy it as well..


TOFFEE BITS FREEZER PIE





Prep time: 20 minutes


Freeze Overnite


6 - 8 Servings {depending on slice sizes}





1 {8oz.pkg.';bar';}Cream Cheese


{It should be scored into ounces on side of pkg wrapper., cut on lines to get 3oz.}


I discovered you can get 2 pies {or 3 if u don't mind being an ounce short on the third}out of one pkg.{isn't enough cream cheese in it to know,so if someone doesn't like it they won't ever know u used it}


2TBSP Sugar , 1/2 Cup Half %26amp; Half Cream


1 {8oz.}Cool Whip, 1 {8oz.pkg}Heath Milk Chocolate Toffee Bits{in baking section with chocolate chips..If u can't find this u can also crush a Heath candy bar as that's what it is},


1 {9inch}Grahm Cracker Crust{I also made some using the tart sized crust}





In larger bowl,beat sugar and cream cheese till smooth{I used a fork}..


Beat in half %26amp; half until blended together well{a wisk works great}..


Fold in cool whip and 1/2cup of toffee bits.Stir to make sure all ingredients are well blended..


Spoon into crust, and sprinkle a little of the toffee bits on top{just as a garnish if you wish} and then freeze overnite.


Remove from freeze 10-15 minutes before serving and enjoy..


Variations:Try using a flavored cool whip or another type of crust.They have oreo cookie %26amp; 'nilla wafer.


I made it more inexpensive by buying the store brand items needed..It's really up to you whether you prefer the generic or name brand ingredients. I can't tell a difference in the taste once it's made.
Flourless peanut butter and chocolate cookies


1 cup super chunky peanut butter


1 cup (packed) golden brown sugar


1 large egg


1 teaspoon baking soda


1/2 teaspoon vanilla extract


1 cup miniature semisweet chocolate chips (about 6 ounces)





Preheat oven to 350掳F. Mix first 5 ingredients in medium bowl. Mix in chocolate chips. Using moistened hands, form generous 1 tablespoon dough for each cookie into ball. Arrange on 2 ungreased baking sheets, spacing 2 inches apart.





Bake cookies until puffed, golden on bottom and still soft to touch in center, about 12 minutes. Cool on sheets 5 minutes. Transfer to racks; cool completely
Buy cookie or cake mix available at most supermarkets.