Dessert recipes that involve chocolate and peanut butter?

I made a bet with my mom and lost, so I'm in charge of dinner tonight. My whole family is pretty much addicted to anything with chocolate and peanut butter, so I was wondering if anyone has a unique or yummy recipe for me to try out?Dessert recipes that involve chocolate and peanut butter?
Here are a ton of recipes featuring chocolate and peanut butter-





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http://www.bhg.com/recipes/searchResults鈥?/a>


http://www.tasteofhome.com/SiteSearch/Fa鈥?/a>Dessert recipes that involve chocolate and peanut butter?
Step1Mix together the crushed oreo cookies and melted butter.


Step2Take the mixture and press firmly onto the bottom of an 8 inch square pan.


Step3Place the peanut butter in a large bowl.


Step4Gradually add the milk to the bowl with the peanut butter stirring with a wire whisk until it is completely blended.


Step5Add into the bowl the dry pudding mixes and beat for 2 minutes or until blended. Your mixture should be fairly thick.


Step6Stir in one cup of Cool Whip into the bowl with the mix.


Step7Take the entire mixture and pour it over top of the oreo crust you made in step one. The mix is fairly thick so use a rubber spatula to spread it evenly over the crust.


Step8Take the remaining one cup of Cool Whip and spread it on top to top off the dessert.


Step9Place your dessert into the refrigerator and let it cool for 3 hours.


Step10When you are ready to serve your dessert microwave the fudge topping (as described on their packaging) and drizzle over top, back and forth in thin lines on a diagonal (or pretty much anyway you choose).


Step11Take your plain M %26amp; M candies and sprinkle to finish the dessert off.


Step12Your dessert is now ready to consume. It should make about 10 to 12 servings, depending on the serving size.
Peanut Butter Bars I


* 1 cup butter or margarine, melted


* 2 cups graham cracker crumbs


* 2 cups confectioners' sugar


* 1 cup peanut butter


* 1 1/2 cups semisweet chocolate chips


* 4 tablespoons peanut butter


1. In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan.


2. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.


http://allrecipes.com/Recipe/Peanut-Butt鈥?/a>





Chewy Peanut Butter Chocolate Chip Cookies


* 1/2 cup butter, softened


* 1/2 cup peanut butter


* 1 cup packed brown sugar


* 1/2 cup white sugar


* 2 eggs


* 2 tablespoons light corn syrup


* 2 tablespoons water


* 2 teaspoons vanilla extract


* 2 1/2 cups all-purpose flour


* 1 teaspoon baking soda


* 1/2 teaspoon salt


* 2 cups chopped semisweet chocolate


1. Preheat oven to 375 degrees F (190 degrees C).


2. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.


3. Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.


http://allrecipes.com/Recipe/Chewy-Peanu鈥?/a>





Peanut Butter Balls III


* 2 cups creamy peanut butter


* 1/2 cup butter


* 4 cups confectioners' sugar


* 3 cups crisp rice cereal


* 2 cups semisweet chocolate chips


1. Melt peanut butter and butter in saucepan, over low heat. In large bowl, mix crispy rice cereal and confectioners' sugar well. Pour melted peanut butter and butter over cereal and sugar and blend together thoroughly.


2. Form into 1 inch or smaller balls, spread on cookie sheets, chill till firm in refrigerator (over night is okay).


3. Melt chocolate in double boiler and keep melted while working with balls. A teaspoon is best to use in dipping the balls in chocolate. Dip good and place on cookie sheet. As you dip them place them back on cookie sheet and keep chilled till firm.


http://allrecipes.com/Recipe/Peanut-Butt鈥?/a>
Chocolate Pudding cake


http://www.cooks.com/rec/view/0,191,1331鈥?/a>





Chocolate Peanut Bites


http://www.cooks.com/rec/doc/0,1813,1321鈥?/a>





Simple Chocolate Croissants


http://www.cooks.com/rec/doc/0,1654,1411鈥?/a>
Chocolate covered peanut butter balls!





http://www.cooks.com/rec/view/0,1713,150鈥?/a>
something quick is take some fruit, cover them in peanut butter, and then melt chocolate and drizzle or cover them.